Porcine (and other) Problems

So the past month has involved a LOT of reading. I’ve been trying to figure out the best way to source my meats for the dinner and I figure I have a porcine problem. I need to get hold of, at least, a belly of pork. With this I can cure my own bacon, needed for placing on a roast bird and wrapping pigs in … Continue reading Porcine (and other) Problems